Option instruction:
1. Black Vacuum Sealer
- Option comes with 10/20/30pcs of vacuum bag, the size of vacuum bag is 17cm x 25cm
- 2 buttons on the machines: 1. Vacuum + Sealing 2. Sealing Only
- Support vacuum bag size up to 28cm width
- Standard Malaysian power interface 220V, direct use without adapter
Instruction:
1. Turn on the power
2. Put in the vacuum bag, close the lid, press the "releasing valve" few times.
3. Press the green light to start vacuuming (the button on the upper right side), put your hands on the "push" area and press it for better vacuuming,
4. The green light flashing means the machine is vacuuming, the red light flashing means it is sealing. When the red light turn to green light, which mean the process is completed.
5. Pull the releasing valve first, then open the lid and take out the vacuum bag.
6. Non-vacuum sealing operation (only sealing, no vacuuming).
7. Repeat 1-2, then long press the sealing button for 3 seconds, press on the "push" area, after the red light turn to green, which mean the sealing is completed.
2. White Vacuum Sealer
- New upgrade vacuum sealer with 2 operation button, which are "Dry vacuum + sealing" and "Wet vacuum + sealing" button separately.
- Free 10pcs 17cm x 25cm vacuum bag
- Support vacuum bag size up to 28cm width
- Standard Malaysian power interface 220V, direct use without adapter
Instruction:
1. Turn on the power
2. Put in the vacuum bag, close the lid.
3. Press the "waterless" button for dry food vacuum & sealing, while press "wet" button for wet food vacuum & sealing.
4. When the machines is working, gently press the upper center of the lid for better effect.
5. When the red light turn to green light, which mean the process is completed.
6. Open the lid and take out the vacuum bag.